 
<prompt> IYCF indicators on minimum acceptable diet | Percent | (IYCF 5: Minimum dietary diversity, Among breastfed children, 34) (IYCF 6: Minimum meal frequency, Among breastfed children, 58) (IYCF 7: Minimum acceptable diet, Among breastfed children, 28) (IYCF 5: Minimum dietary diversity, Among non-breastfed children, 59) (IYCF 6: Minimum meal frequency, Among non-breastfed children, 65) (IYCF 7: Minimum acceptable diet, Among non-breastfed children, 14) (IYCF 5: Minimum dietary diversity, Among all children 6-23 months, 43) (IYCF 6: Minimum meal frequency, Among all children 6-23 months, 60) (IYCF 7: Minimum acceptable diet, Among all children 6-23 months, 23) <response> As Figure 12.3 shows, breastfed children were much less likely to be fed the minimum number of times and somewhat less likely to have received foods from the minimum number of groups compared to non-breastfed children. Overall, however, breastfed children were more likely than non-breastfed children to have a minimum acceptable diet.  