Dros yr wythnos ddiwethaf, datganwyd dau achos o COVID-19 mewn safleoedd prosesu cig a bwyd yng Nghymru. Mae’r datganiadau hyn yn dilyn patrwm a welir ar draws y byd yn ystod y pandemig byd-eang presennol o’r sector prosesu bwyd yn agored i COVID-19, sydd wedi arwain at ddau fan problemus o ran yr haint.
Over the last week, two COVID-19 outbreaks have been declared centred around meat and food processing sites in Wales. These declarations follow a UK and worldwide pattern during the current global pandemic of the meat and food processing sector being susceptible to COVID-19, which has resulted in local hotspots.