Y 100fed aelod i ymuno â’r clwb allforio oedd Tan y Castell yn Sir Benfro, sydd am rannu eu picau ar y maen â gweddill y byd. Dywedodd y perchennog, Paul Mear:
The 100th member to join the export club was Tan y Castell in Pembrokeshire who are looking to share their Welsh cakes with the world. Owner Paul Mear said: