Tastes great and is a perfect gluten free option for crunch in salads!

These crackers have saved my salads! I follow a strict AIP diet and these crackers have made it so much easier. They do need to be toasted before eating. I toast them in a toaster over but you can also do it on the stove top. I personally prefer them on the more toasted side. They do dissolve pretty quickly so I wouldn't recommend them in a soup. Very good! Highly recommend!

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