Terrible fit and finish for price

Steel seems to be good quality, but fit and finish is terrible for the price point. We have to get them resharpened and beveled by a professional. The edge is sharp out of the box, but the bevels are all over the place, with chipping and tiny edge at the handle and a massive bevel at the point on every single knife. The handle scales are not finished smooth to the Tang and there is a big gap and chip out of the chef knife, which is the most important one! Still fine knives but for the price the quality control on these is horrendous. I wouldn't recommend these at this price.

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