Too many grounds in the coffee

I have been cold brewing for a while now with another pot that was a smaller capacity, I decided to upgrade to a bigger jug. The metal mesh strainer in this one sucks. I brewed twice with very coarse grounds and I didn’t just have a little sediment (which is normal BTW), I had an entire jug of grounds in my coffee. Had to restrain it with my old device which has a plastic mesh strainer, apparently the plastic ones are the way to go. I really liked the jug size and had high hopes, but it just didn’t work worth a damn.

###

