Not sure what all the hub bub is about

I continue to hear so much about this from cast iron enthusiasts so I gave it a go to see what the hype was. Frankly, not really impressed for the cost and would recommend crisco over this every time in regards to overall seasoning ability. One small benefit is the smell is slightly better than that if other oils when seasoning cast iron but I don’t think that outweighs the negatives.

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