9.3.2005 Official Journal of the European Union L 623 COMMISSION REGULATION (EC) No 386/2005 of 8 March 2005 amending several regulations as regards the combined nomenclature codes for certain fruit and vegetables and certain products processed from fruit and vegetables THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community, Having regard to Council Regulation (EEC) No 23479 of 5 February 1979 on the procedure for adjusting the Common Customs Tariff nomenclature used for agricultural products (*), and in particular Article 2(1) thereof, Whereas: (1)  Commission Regulation (EC) No 1810/2004 of 7 September 2004 amending Annex I to Council Regu- lation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff (%) provides for amendments to the combined nomenclature for certain fruit and vegetables and certain products processed from fruit and vegetables. (2)  Regulations amending Annex I to Council Regulation (EEC) No 2658/87(}) in previous years have also introduced changes to the combined nomenclature for certain fruit and vegetables and certain products processed from fruit and vegetables, and not all of these amendments are reflected in the following Regu- lations governing the common organisation of the market in fruit and vegetables and of products processed from fruit and vegetables: Commission Regu- lation (EEC) No 1591/87 of 5 June 1987 laying down quality standards for cabbages, Brussels sprouts, ribbed celery, spinach and plums (*; Commission Regulation (EEC) No 1677/88 of 15 June 1988 laying down quality standards for cucumbers (°); Council Regulation (EC) No 399/94 of 21 February 1994 concerning specific measures for dried grapes (°); Commission Regu- lation (EC) No 3223/94 of 21 December 1994 on (") OJ L 34, 9.2.1979, p. 2. Regulation as last amended by Regulation (EC) No 3290/94 (O] L 349, 31.12.1994, p. 105). () OJ L 327, 30.10.2004, p. 1. (®) OJ L 256, 7.9.1987, p. 1. Regulation as last amended by Commis- sion Regulation (EC) No 1989/2004 (O] L 344, 20.11.2004, p. 5). () OJ L 146, 6.6.1987, p. 36. Regulation as last amended by Regu- lation (EC) No 907/2004 (O] L 163, 30.4.2004, p. 50). (®) OJ L 150, 16.6.1988, p. 21. Regulation as last amended by Regu- lation (EC) No 907/2004. (®) OJ L 54, 25.2.1994, p. 3. Regulation as amended by Regulation (EC) No 2826/2000 (OJ L 328, 23.12.2000, p. 2). detailed rules for the application of the import arrangements for fruit and vegetables (’); Commission Regulation (EC) No 1555/96 of 30 July 1996 on rules of application for additional import duties on fruit and vegetables (}) and Commission Regulation (EC) No 1961/2001 of 8 October 2001 laying down detailed rules for implementing Council Regulation (EC) No 2200/96 as regards export refunds on fruit and vege- tables (°). (3)  Regulations (EEC) No 1591/87, (EEC) No 1677/88, (EC) No 399/94, (EC) No 3223/94, (EC) No 1555/96 and (EC) No 1961/2001 should therefore be amended accordingly. (4 The amendments should apply at the same time as Regu- lation (EC) No 1810/2004. (5)  The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Fresh Fruit and Vegetables and of the Management Committee for Products Processed from Fruit and Vegetables, HAS ADOPTED THIS REGULATION: Article 1 In Article 1 of Regulation (EEC) No 1591/87, the first paragraph is replaced by the following: ‘The quality standards for the following products are set out in Annexes I, II, III and IV: — cabbages, falling within CN code 0704 90, — Brussels sprouts, falling within CN code 0704 20 00, () OJ L 337, 24.12.1994, p. 66. Regulation as last amended by Regu- lation (EC) No 537/2004 (O] L 86, 24.3.2004, p. 9). (®) OJ L 193, 3.8.1996, p. 1. Regulation as last amended by Regulation (EC) No 1844/2004 (O] L 322, 23.10.2004, p. 12). () OJ L 268, 9.10.2001, p. 8. Regulation as last amended by Regu- lation (EC) No 537/2004.