No L 377/24 Official Journal of the European Communities 31.12. 87 COMMISSION REGULATION (EEC) No 3993/87 of 23 December 1987 amending Regulation (EEC) No 1785/81 on the common organization of the market in THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Economic Community, Having regard to Council Regulation (EEC) No 2658/87 of 23 July 1987 on the tariff and statistical nomenclature and on the Common Customs Tariff (1), as amended by Regulation (EEC) No 3985/87 (%), and in particular Article 15 thereof, Whereas Council Regulation (EEC) No 2658/87 establishes, with effect from 1 January 1988, a combined goods nomenclature based on the Harmonized System which will meet the requirements both of the Common Customs Tariff and the nomenclature of goods for the external trade statistics of the Community; Whereas, as a consequence, it is necessary to express the descriptions of goods and tariff heading numbers which appear in Council Regulation (EEC) No 1785/81 (3), as last amended by Regulation (EEC) No 229/87 (#), according to the terms of the combined nomenclature; whereas these adaptations do not call for any amendment of substance, HAS ADOPTED THIS REGULATION: Article 1 Regulation (EEC) No 1785/81 is modified as follows: 1. Article 1 (1) is replaced by the following: ‘1. The common organization of the markets in the sugar sector established by this Regulation shall cover the following products: CN code Description (a) 1701 Cane or beet sugar and chemically pure sucrose, in solid form (b) 1212 91 Sugar beet 121292 00 Sugar cane 1 (1) OJ No L 256, 7.9.1987, p. 1. (2) OJ No L 376, 31.12. 1987, p. 1. (3) O No L 177, 1. 7. 1981, p. 4. (*) OJ No L 25, 28. 1. 1987, p. 1. CN code Description (c) 1703 Molasses resulting from the extraction or refining of sugar (d) 1702 20 Maple sugar and maple syrup 1702 60 90 Other sugars in solid form and sugar 1702 90 90 g ; syrups, not containing added flavouring or colouring matter, but not including lactose, glucose, maltodextrine and isoglucose 1702 90 60 Artificial honey, whether or not mixed with natural honey 1702 90 71 Caramel containing 50 % or more by weight of sucrose in the dry matter 2106 90 59 Flavoured or coloured sugar syrups, other than isoglucose, lactose, glucose and maltodextrine syrups (e) 2303 20 Beet pulp, bagasse and other waste of sugar manufacture (f) 1702 30 10 . 1702 40 10 Isoslucos 1702 60 10 glucase 1702 90 30 (g) 2106 90 30 Flavoured or coloured isoglucose syrups’ . Article 8 (3) is replaced by the following: ‘3. Paragraph 2 shall not apply to flavoured or coloured sugars falling within heading No 1701 or to flavoured or coloured syrups falling within subheading 2106 90 59 of the combined nomenclature.’ . The second subparagraph of Article 16 (5) is replaced by the following: ‘The levies applicable to maple sugar and to maple syrup falling within heading No 1702 of the combined nomenclature shall, however, be limited to the amount resulting from the application of the duty bound within GATT. . The second subparagraph of Article 16 (6) is replaced by the following: ‘The fixed element per 100 kilograms of dry matter, shall be equal to one-tenth of the fixed element established pursuant to point B of Article 14 (1) of Council