22.9.2000 Official Journal of the European Communities L 238/59 COMMISSION DECISION of 8 September 2000 amending Decision 96/301/EC authorising Member States temporarily to take emergency measures against the dissemination of Pseudomonas solanacearum (Smith) Smith as regards Egypt (notified under document number C(2000) 2531) (2000/568/EC) THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community, Having regard to Council Directive 2000/29/EC of 8 May 2000 on protective measures against the introduction into the Community of organisms harmful to plants or plant products and against their spread within the Community ('), and in particular Article 16(3) thereof, Whereas: 1) Z3T= o000 LLLL laials Y SRy Where a Member State considers that there is an immi- nent danger of the introduction into its territory of Pseudomonas solanacearum (Smith) Smith, the cause of potato brown rot, from a third country, it may tempor- arily take any additional measures necessary to protect itself from that danger. In 1996, on the basis of continued interceptions of Pseudomonas  solanacearum (Smith) Smith in potatoes originating in Egypt, several Member States — France, Finland, Spain and Denmark — adopted measures to implement a ban on potatoes originating in Egypt, with a view to ensuring more efficient protection against the introduction of Pseudomonas solanacearum (Smith) Smith from Egypt into their respective territories. The Commission, by Decision 96/301/EC (3), required Member States temporarily to take additional measures against the dissemination of Pseudomonas solanacearum (Smith) Smith as regards Egypt. Furthermore as a result of unacceptable numbers of interceptions of Pseudo- monas solanacearum (Smith) Smith on imports of pota- toes originating in Egypt during the import season 1996/97 and 1997/98, Decision 96/301/EC was amended and further strengthened by Decision 98/105/ EC (*) and again by Decision 98/503/EC (¥, with the result that the import into the Community of potatoes originating in Egypt was banned except where the pota- toes originated in pest free areas established in accord- ance with the FAO International Standard for Phytosani- 69, 10.7.2000, p. 1. 15, 9.5.1996, p. 47. 5, 31.1.1998, p. 101. 25, 12.8.1998, p. 34. tary Measures Part 4: Pest Surveillance — Requirements of the Establishment of Pest-Free Areas. Cases of Pseudomonas solanacearum (Smith) Smith continued to be found in imports of potatoes originating in Egypt during 1998/99, and as a consequence the import into the territory of the Community of tubers of Solanum tuberosum L. originating in Egypt was prohibited between 3 April 1999 and the beginning of the 1999/ 2000 import season. The situation was then reassessed: Egypt informed the Commission that administrative measures had been strengthened to control the processes of harvesting, handling and packing of potatoes by the Egyptian Central Administration for Plant Quarantine. Moreover Egypt confirmed that improved measures were taken against exporters who violate Egyptian instructions on the export of potatoes destined to the EU. Egypt also informed the Commission that they would apply a strict control system to ensure and maintain freedom within ‘approved pest-free areas’ from the above pathogen. In the light of the Egyptian assurances, the Commission considered it appropriate, by Decision 1999/842/EC (%), to remove the prohibition on the import of potatoes from officially approved ‘pest-free areas’ for the 1999/ 2000 import season. During the 1999/2000 season, the situation improved significantly and only 1 interception of Pseudomonas sola- nacearum (Smith) Smith on imports of potatoes origin- ating in Egypt was recorded. Thus it appears that restricting imports to potatoes originating in ‘pest-free areas’ is effective to prevent the introduction of this pathogen. Therefore it should be possible to permit for the import season 2000/2001 the entry into the territory of the Community of Solanum tuberosum L. which originate in Egypt from pest-free areas which have been approved in Egypt in accordance with the said FAO International Standard. () O] L 326, 18.12.1999, p. 68.