No L 297/36 Official Journal of the European Communities 2.12. 93 COMMISSION DECISION of 30 November 1993 amending Decision 93/566/EC concerning certain protection measures relating to classical swine fever in Germany and replacing Decision 93/539/EEC (93/621/EC) THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community, Having regard to Council Directive 90/425/EEC of 26 June 1990 concerning veterinary and zootechnical checks applicable in intra-Community trade in certain live animals and products with a view to the completion of the internal market ('), as last amended by Directive 92/118/EEC (3, and in particular Article 10 (4) thereof, Whereas as a result of outbreaks of classical swine fever in different parts of Germany, the Commission adopted Decision 93/566/EC of 4 November 1993 concerning certain - protection measures relating to classical swine fever in Germany and replacing Decision 93/539/EEC (); Whereas further outbreaks of classical swine fever have occurred in the Kreis of Neubrandenburg in Mecklenburg-Vorpommern and in the Kreis of Segeberg in Schleswig-Holstein ; Whereas in some areas where special protection measures have been established by Decision 93/566/EC no outbreaks have been recorded for more than 60 years ; Whereas in the light of the new situation, it is necessary to adjust the measures adopted by Decision 93/566/EC ; . Whereas the measures provided for in this Decision are in accordance with the opinion of the Standing Veterinary Committee, HAS ADOPTED THIS DECISION : Article 1 Commission Decision 93/566/EC ‘is hereby amended as follows: 1. Article 2 (1) is replaced by the following: ‘1. Germany shall not send to other Member States and to other parts of its territory fresh pigmeat and pigmeat products obtained from pigs coming from holdings situated in parts of its territory described in Annex L 2. The restrictions in paragraph 1 shall not apply: (a) to fresh pigmeat which : (i) is obtained from slaughter pigs fulfilling the conditions given in Annex IV, Chapter I, and slaughtered at a slaughterhouse situated within the area described in Annex I; and (ii) is stored under conditions given in Annex IV, Chapter II, the storage facilities may be situated outside the area described in Annex I; and (iii) is transported to a meat canning plant for heat treatment carried out in a hermetical sealed container with an Fo value of 3,00 or more. The plant may be situated outside the area described in Annex I and it shall be included in a list submitted to the Commission. The transport shall take place in accordance with the provisions of Annex IV, Chapter III; () OJ No L 224, 18. 8. 1990, p. 29. () O No L 62, 15. 3. 1993, p. 49. () OJ No L 273, 5. 11. 1993, p. 60.