 Parí gbólóhùn tó wà nísàlẹ yìí pẹlú ohun tó dára jù lọ: mú kí ọgẹdẹ mu  Àwọn ohun tó o lè ṣe: - 1.5 oz Banks 5 Rum.75 oz spiced pineapple syrup.5 oz honey syrup.5 oz fresh lime juice 1 strawberry, muddled 1 mint plant 1 pinch Salt Àwọn ìtọni: Muddle, shake, fine strain on crushed ice in a tiki mug. O le yan: fi ewé aasi méjì, ewé orchid àti ewé tiki ṣe ọṣọ. - 1.5 oz Banks 5 Rum.75 oz spiced pineapple syrup.5 oz honey syrup.5 oz fresh lime juice 1 strawberry, muddled 1 mint sprig 1 pinch Salt Àwọn ìtọni: Muddle, shake, fine strain on crushed ice in a tiki mug. O le yan: fi ewé aasi méjì, ewé orchid àti ewé tiki ṣe ọṣọ.  Ìdáhùn: : 1.5 oz Banks 5 Rum.75 oz spiced pineapple syrup.5 oz honey syrup.5 oz fresh lime juice 1 strawberry, muddled 1 mint sprig 1 pinch Salt Awọn itọnisọna: Muddle, shake, finely strain on crushed ice in a tiki mug. O le yan: fi ewé aasi méjì, ewé orchid àti ewé tiki ṣe ọṣọ. 