 The question of whether Kant should be interpreted as committed to the objectivity of taste is closely related to the question of whether there can be erroneous judgments of taste; for some discussion see T. Cohen (1982: 222–226) and Allison (2001: 107–108). It is also related to the question of aesthetic normativity (see  Section 2.3.4  above) and to that of the “autonomy of taste” (the supposed independence of our judgments of taste both from testimony and from the judgments of experts), which is discussed in Matherne 2019.