 When properties are represented in experience, they are often attributed to ordinary objects: for instance, one may have a visual experience that attributes redness and sphericality to a tomato, or a haptic tactile experience that represents smoothness and cylindricality of a cup in one’s hands, or an olfactory experience attributing scents to flowers, or a gustatory experience attributing deliciousness to something one is chewing. In order for properties to be attributed to objects in experience, the object must be represented in some way. A variety of different ways have been proposed for the case of visual experiences, so we will focus on these. The debate is best introduced by considering an example.