제주는 따뜻한 기후와 양분 및 수분 함량이 높은 토양 등 차나무를 기르기 좋은 조건을 가졌다. 화산 암반수를 이용해 길러낸 제주 녹차는 미네랄과 영양분이 풍부하고, 맛과 향이 좋다. 오롯이 차로 즐기는 것도 좋지만 라떼나 스무디 등 음료나 아이스크림, 케이크 등 디저트로도 즐길 수도 있다.
Jeju has favorable conditions for cultivating tea bushes, such as a warm climate and soil rich in nutrients and moisture content. Jeju green tea, grown using volcanic bedrock water, is rich in minerals and nutrients, and has a good flavor and aroma. Enjoying it as a pure tea is great, but it can also be enjoyed in various drinks like lattes, smoothies, or in desserts such as ice cream and cakes.
Jeju has good conditions for growing tea trees, including a warm climate and soil with high nutrient and moisture content. Jeju green tea grown using volcanic bedrock water is rich in minerals and nutrients and has a good taste and aroma. It is good to enjoy it as a tea, but you can also enjoy it as a drink such as a latte or smoothie, or as a dessert such as ice cream or cake.