숙성한 제주 돼지고기를 판매하는 신상 삽결살집. 고기를 직접 구워주며 서비스로 굴보쌈까지 나오는 서비스가 아주 좋은 곳이다. 쌈장, 소금, 와사비, 명랏젓 등 고기를 찍어 먹는 양념도 4가지 이상 준비된 고기에 진심인 곳.
A new pork belly house that sells aged Jeju pork. It's a place with great service where they grill the meat for you and offer complimentary oyster bossam. They are serious about their meat, providing more than four types of sauces for dipping, including ssamjang, salt, wasabi, and myeongnan-jeot.
A new Sapgyeolsal restaurant that sells aged Jeju pork. This is a place where the meat is grilled and the service is very good, including oyster bossam. This place is serious about meat, with at least 4 different seasonings for dipping the meat, including ssamjang, salt, wasabi, and salted myeongrat.