국내 최초로 사우어 맥주 양조장을 운영한다. 대표 맥주는 '설레임'으로 과일 대신 유산균을 사용해 새콤함을 더했다. 특유의 풍미로 입소문이 나면서 2020년 대한민국 주류 대상에서 크래프트 에일부분 대상을 받았다. 미리 예약하면 양조장 투어를 경험할 수 있다. 신선한 맥주 시음은 물론 맥주 재료까지 맛보는 기회를 제공한다.
We operate the first sour beer brewery in Korea. The representative beer is ‘Seolreim’, which uses lactic acid bacteria instead of fruit to add sourness. As word of mouth spread for its unique flavor, it received the grand prize in the craft ale category at the 2020 Korea Liquor Awards. You can experience a brewery tour if you make a reservation in advance. It provides an opportunity to taste fresh beer as well as beer ingredients.
We run the first-ever sour beer brewery in the country. The signature beer is 'Excitement', which is made with probiotics instead of fruit to add a tangy flavor. Thanks to its unique taste, it has become word-of-mouth famous and won the Craft Ale category at the 2020 Korean Alcohol Grand Prize. If you book in advance, you can experience a brewery tour. They offer an opportunity to taste not only fresh beer but also the ingredients used in beer.