양념한 닭을 감자와 함께 끓인 한국요리. 닭고기가 야들야들하여 부드러우며 닭고기와 감자에 양념이 배어 밥에 비벼 먹으면 맛있다. 양념이 매콤하고 칼칼해 술 마실 때 안주로도 제격이다.
A Korean dish consisting of marinated chicken boiled with potatoes. The chicken is tender and soft, and the seasoning soaked into the chicken and potatoes makes it delicious when mixed with rice. It is spicy and piquant, making it perfect to eat while drinking alcohol.
A Korean dish made with seasoned chicken stewed with potatoes. The chicken is soft and tender, and the seasoning soaks into the chicken and potatoes, making it delicious when mixed with rice. The seasoning is spicy and spicy, making it perfect as a side dish when drinking alcohol.